With Thanksgiving fast approaching, many people are excited for the treats that make the holiday season so special.

     Pie is one of the most popular Thanksgiving dishes, and it’s easy to see why. Served warm or cold, it’s a sweet and delicious way to celebrate.

     Despite the fact that most Americans eat pie on Thanksgiving, many people don’t know the history behind pie. According to history.com, Pumpkin pie actually wasn’t popularized in America until the 18th century, but it soon became a staple at every Thanksgiving table. In 1705, Colchester, a town in Connecticut, postponed Thanksgiving for a week in order to get more molasses to make the sweet dessert.

     Over time, additional delectable types were added to the still growing list of pies sold every year, with some newer selections being much different from the traditional pie. Walnut Beach Creamery, an ice cream shop in Devon, has been drawing in fall business through their “ice cream pie” sales. This year they have many flavors available, from pumpkin chip to apple spice to peppermint. 

     Scratch, a local bakery, is another popular destination when looking for Thanksgiving sweets. Scratch shares that the most favored flavor of pie sold each year is apple. Last year, they sold over 300 pies. This year, an employee says they’ve gotten, “around 25 pre-orders so far”, citing the pandemic as the reason for decreased sales. However, the employee adds, “we expect that number to grow as Thanksgiving approaches.” 

     Regardless of what your usual family traditions are or how different this year may seem, you can still enjoy your Thanksgiving with a delicious slice of pie.