A family owned business - Micalizzi´s Italian Ice - opened in downtown Milford on May 19. This addition to the center of our town is located at 1 River Street. Owner, Jay Piccirillo, is known as "The Ice Man" and is working with his partners, Alex Vazzano, John Vazzano, Rick Vazanno, and Vincent...

     With the start of the 2021 school year, former math teacher at Foran High School, Mr. Adam Kelly, has decided to pursue a new career as a firefighter. With this change, Ms. Abbigail Blanchard has been welcomed to Foran as the new math teacher.      Blanchard grew up in Stonington, Connecticut,...

     Graduate of 2019 from Foran High School, Jacquelyn Larese, used her time in quarantine to begin her weight loss journey. Prior to the lockdown Larese did not have many goals in her life. She lived her days in the same routine of going to school and attending her job at Jimmies of Savin Rock,...

     The annual match between Jonathan Law and Foran High School’s football teams on Thanksgiving Day has been canceled this year due to Covid-19. Every year on Thanksgiving, a game is held at either Foran or Law’s home field, depending on the year, and the two rival football teams go head-to-head...

      A new restaurant in downtown Milford has already gained attention and become known for its menu selection and service. Flipside Burgers & Bar, located on your local Milford Green, at 1 Schooner Lane, is a place to go if you’re looking for a bite to eat.       Customers have been...

        Due to the pandemic caused by the COVID-19 virus, every public school across the country has been shut down. For this reason, schools have switched from traditional classroom learning to online schooling.         Milford Public Schools are currently closed until at least May 20, 2020,...

       The peer-assist classes offered at Foran High School allow students to interact with and help other students in the class with disabilities. The different types of peer assist classes offered consist of peer-assist culinary, gym, and music.         Mrs. Bernadette Sobel, the culinary...